Japanese Chef Knife 8 Inch, 5.5 Inch Utility Knife

About this item

This extraordinary Japanese chef knife inherits the traditional forging technique and undergoes a 45-day refining process, ensuring unparalleled strength and toughness. The surface of this kitchen knife bears the intricate hammer pattern that prevents food from clinging to its edge. With each slice, you'll experience the union of form and function, a true embodiment of Japanese knife craftsmanship.
This versatile 8 inch chef knife can effortlessly slice through any ingredient from delicate herbs to tough meats. Thanks to its double-sided 12-15 degree beveled edge, the razor sharp knife will help you to achieve precise and consistent cuts every time, making meal prep a breeze.
Our Japanese kitchen knife features a stylish acid rosewood handle that adds aesthetic appeal and enhances resistance to breakage and tear. The octagonal wood handle of this gyuto chef knife provides a secure grip even when your hands are wet and greasy. With a G10 fiberglass bolster, this cooking knife is less prone to cracking, ensuring durability and longevity.
Meticulously crafted from 3-layered clad steel, this professional chef knife is equipped with unparalleled strength. The outer layers of stainless steel provide wear and corrosion resistance, while the middle Japan 9CR18MOV carbon steel knife core boasts remarkable edge retention, allowing this chefs knife to easily handle even the most demanding kitchen tasks.
Sunnecko is an experienced producer of cutlery who specializes in the design of high end knife for kitchen. We offer 30-day refund and 1-year warranty for every chef knife sold to you. Each kitchen knife comes with exquisite gift box packaging, is an ideal gift for pro chef and passionate home cook.